Published on October 25, 2016 by Sean Flynt  
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White House
History professor LeeAnn Reynolds and Samford president Andrew Westmoreland flank McLaurin and Mesnier Oct. 24.

Samford University’s Department of History, Phi Alpha Theta Honor Society and the Alabama Humanities Foundation hosted a discussion on the White House Oct. 24, with featured guests Stewart McLaurin, president of the White House Historical Association, and Chef Roland Mesnier, former White House executive pastry chef.

The nonprofit, nonpartisan organization McLaurin leads was founded in 1961 by first lady Jacqueline Kennedy. “She had the wisdom and foresight to realize that what she needed, other first ladies and presidents would need over the course of time,” McLaurin said. The White House Historical Association became a private partner to provide funding to preserve the White House as a museum, and acquire art and furnishings for its collection. The organization also offers educational programs, publishes books and a quarterly journal of White House history, and even acquires the White House’s china, an example of which McLaurin passed around during his presentation.

The White House china carries exceptional food, of course, and chef Mesnier helped set that standard in 26 years of service to the first family and their guests. At Samford, he offered a rich buffet of anecdotes, from the favorite dishes of the presidents to the terrifying moments of Sept. 11, 2001, when staff were told that a plane would crash into the White House in 10 minutes. Mesnier said that few realize that his staff on that morning was in the final stages of preparation for the annual Congressional Picnic to take place that day, essentially gathering the entire government on the South Lawn.

Most times were happier, and the White House staff always bonded with the family they served. Even the presidents let down their guard around those who managed daily life. “I’ve seen them laugh and I’ve seen them cry,” Mesnier said.

Mesnier’s time at the White House is all the more meaningful to him because he joined the staff as an immigrant noncitizen and then earned his citizenship with the help and encouragement of first lady Rosalynn Carter. “I left my home one morning as a French man, and returned the same evening as an American citizen,” Mesnier said. “Only in America can you get such a gift.”

No matter which family next comes to live in the White House, McLaurin said that on Jan. 20, the work of the house will continue without interruption or partisan rancor. And, if the staff of the new administration should feel that history begins with them, his organization helps provide some historical perspective. Waiting at each desk in the White House on that day of change are descriptions of all the people and issues associated with that space over the decades. “We want to give them some historical context as to those who’ve gone before, so they have that connectivity with the rich history of the White House.”

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Samford is a leading Christian university offering undergraduate programs grounded in the liberal arts with an array of nationally recognized graduate and professional schools. Founded in 1841, Samford is the 87th-oldest institution of higher learning in the United States. Samford enrolls 6,101 students from 45 states, Puerto Rico and 16 countries in its 10 academic schools: arts, arts and sciences, business, divinity, education, health professions, law, nursing, pharmacy and public health. Samford fields 17 athletic teams that compete in the tradition-rich Southern Conference and ranks 6th nationally for its Graduation Success Rate among all NCAA Division I schools.